Cauliflower Salad

INGREDIENTS

1 medium-large cauliflower, cored and broken into small florets

1/2 cup olive oil

2 tablespoons red wine vinegar

1 tablespoon lemon juice

2 garlic cloves, peeled, smashed, and minced

2 teaspoons sugar

1 teaspoon sea salt or kosher salt

1 teaspoon basil

1/8 teaspoon freshly ground black pepper

1/2 small red pepper, finely chopped

1/2 small onion, finely chopped

2 tablespoons fresh parsley, finely chopped

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